We recognize that skilled professionals are the backbone of the seafood and aquaculture industry. We are committed to recruiting, training, and developing a highly competent workforce to ensure efficiency, safety, and sustainability in our operations.

1) Captain & Crew

Our fleet is operated by experienced captains and skilled crew members who ensure safe and efficient fishing operations, including:

• Certified Captains: Trained in navigation, safety, and sustainable fishing practices.

• Experienced Crew: Skilled in handling, processing, and maintaining seafood quality at sea.

• Safety & Compliance: Strict adherence to international maritime and fishing regulations.

2) Technician

We employ expert technicians to maintain and enhance our aquaculture and seafood processing systems, centering on:

• Equipment Maintenance: Ensuring fishing vessels, cold storage, and processing units operate efficiently.

• Aquaculture System Specialists: Managing RAS, biofloc, and hatchery technologies.

• Innovation & Upgrades: Implementing modern technologies to improve productivity and sustainability.

3) Training

We invest in continuous training programs to develop a highly skilled workforce. Our foremost priorities are:

• Maritime & Fishing Training: Equipping captains and crew with navigation and safety skills.

• Technical Skill Development: Hands-on training for aquaculture, processing, and machinery maintenance.

• Sustainability & Compliance: Educating staff on environmental responsibility and industry regulations.